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Campo laboral

The graduate will be able to work in areas of the food industry such as: business manager related to the food sector, developing activities of planning, execution of processes and food production control; generating (developing) food products and services and managing their quality.
Areas of action:
•    Food Industries
•    Companies dedicated to the Import and/or Export of natural and processed products.
•    Quality Certifiers
•    Technological research centres
•    Ministries
•    Regulatory and auditing institutions
•    Supermarket Chains
•    Food Concessionaire
•    Industrial equipment and food input companies
•    Consultancy and advice in the food sector
•    Teaching
•    Research